Local wild plants and legendary Dersu Uzala - Primorye village looking for ways to attract tourists
In Kavalerovo decided to make competition to the Vladivostok and Nakhodka gastronomic festivals - foreigners and Russians are invited to eat tasty food in the Ussuri taiga.
This is not a picnic on the river, but a presentation of the tourist product. Very tasty and healthy products. In Kavalerovo people found an original way to become popular all over the world!
Fern Orlyak ordinary. It is also known as Pterídium aquilínum (Pteridium Akulinum). Orlyak - because in the cross section of the stem you can see a semblance of a double-headed eagle. It grows almost all over the planet, except for the Arctic belt. In China, Japan, Korea and Russia, fern is a valuable nutritious plant. The food is used by its young, not yet unfolded shoots. They are boiled, fried, stewed - the recipes are endless. Nutritionists appreciate the fern for the content of nutrients. It is one of the best ingredients for cooking meat, vegetables and fish. By the way, it is useful when you need to lose weight and with vitamin deficiency. In addition, the properties of fern are highly valued in medicine, but it must be borne in mind that it is forbidden to eat shoots of an adult plant, since they already contain substances that are very dangerous to human health.
In the Primorye village people decided to take part in the regional gastronomic tourism festival. While in Vladivostok and Nakhodka restaurants open festivals of crab, smelt, mussels, oysters and scallops, Kavalerovo people are thinking how to open their own the festival of fern. The season of it just finish before the summer holidays.
Fern festival perfectly complete the local flavor. Welcome to Kavalerovo!
News source: www.vestiprim.ru
Similar news
-
05.06.2019 Vladivostok is taking the status of the gastronomic capital of Russia
-
17.05.2019 Vladivostok is gaining the status of the gastronomic capital of Russia.
-
01.04.2019 The huge inscription will be put on a basic wall in Vladivostok
-
26.09.2016 Far Eastern cuisine is a highlight of Primorsky Territory
Add a comment
Last program
-
First year medical university students are studying medicine’s bases
- «Vest: Primorye. Interview»: Primorye residents consume more fish than other residents of Russia
- 13 young specialists started working in outpatient clinics and policlinics of Primorye
- «The Pulse. Healthy Primorye»: feldshers and nurses
- Mysterious Dersu cliff attracts tourists from all over the world
- «The Pulse». The main hospital of Pozharskii area