Ensuring full security of food for guests during the Eastern Economic Forum - this is the task of all catering companies, that will work during the EEF days in Vladivostok. 

The preparation of cafes, restaurants and other catering facilities was discussed at the working group meeting under the leadership of First Deputy Head of Administration of Vladivostok Sergey Dmitrienko.

On the eve of the forum, specialists conduct laboratory analysis of food, water and surfaces samples for the presence of infections, as well as coronavirus. If violations are detected, sanitary inspectors send orders to eliminate them.

新闻来源: www.vestiprim.ru